leek Recipes

Spiced Spinach with Walnuts recipe
Spiced Spinach with Walnuts

A spinach recipe you should try. It's an adaptable dish that downshifts seamlessly from main attraction to supporting role depending on the quantity of leftovers at hand. The jist: a hot pan filled with all manner of things that work well with spinach - toasted walnuts, shredded mint, lemon, a host of spices, and a good amount of leeks that are cooked until silky tender.

Leek Soup with Dill Oil recipe
Leek Soup with Dill Oil

A rustic leek soup topped with an electric green drizzle of dill oil and crunchy toasted almonds.

Black-eyed Peas & Leeks recipe
Black-eyed Peas & Leeks

From a recipe in Put A Egg On It magazine, issue #2 - Black-eyed peas with lots of caramelized leeks, melted butter, marjoram, and tarragon.

Green Soup with Ginger recipe
Green Soup with Ginger

From the new Anna Thomas cookbook, Love Soup - a soup cramming more spinach, leeks, sweet potatoes and chard into each bowl than I ever thought possible.

Japanese Pizza recipe
Japanese Pizza

Known in some circles as Japanese pizza, this is my take on okonomiyaki. Plenty of egg-battered cabbage is pressed into a skillet and cooked until deeply golden on both sides. It is served cut into wedges and sprinkled with toasted almonds and chives.

Pan-fried Chickpea Salad recipe
Pan-fried Chickpea Salad

A salad made by pan-frying chickpeas with leeks and a bit of garlic. The creamy dressing is made with plain yogurt and curry powder, and the salad is finished off with plenty of chopped cilantro and chopped red onion.

Vibrant Tasty Green Beans recipe
Vibrant Tasty Green Beans

A favorite green bean recipe - dill, green beans, leeks, salt and olive oil. That's it - five ingredients, one skillet - tasty green beans.