whole wheat flour recipes

Whole Wheat Blackberry Ricotta Scones
Whole Wheat Blackberry Ricotta Scones - November 13, 2012

Whole Wheat Raspberry Ricotta Scones - golden-crusted, tender, moist, barely sweet, and streaked with violet swaths and chunks of blackberry. They're beautiful.

Gougères
Gougères - December 17, 2011

Gougères - I have these little cheese puffs in my freezer, ready to bake, nearly always. This version, a favorite, is made with whole wheat flour, sharp white cheddar cheese, fennel, and ale.

Lemony Olive Oil Banana Bread
Lemony Olive Oil Banana Bread - November 2, 2011

Certain adventures call for the perfect banana bread, and this was one of them. A moist, ridiculously good banana bread recipe. A banana bread that is chocolate studded, lemon kissed, and made with whole wheat flour (and olive oil) - from Melissa Clark's new book.

Easy Little Bread
Easy Little Bread - August 3, 2011

The bread you should make right this minute - yeast-based, farm-style, made from rolled oats and a blend of all-purpose and whole wheat flours.

Toasted Almond Sables
Toasted Almond Sables - March 31, 2011

Toasty, nutty sable cookies made with whole wheat flour, sliced almonds, currents and salted butter. And a peek at some of my favorite vintage cookie cutters.

Whole Wheat Oatmeal Chocolate Chip Cookies
Whole Wheat Oatmeal Chocolate Chip Cookies - July 17, 2010

I'm posting this recipe not because these are the best oatmeal chocolate chip cookies ever of all time. They're good, but...I'm posting the recipe, because they make amazing ice cream sandwich cookies. And it's prime ice cream sandwich season.

Heirloom Tomato Tart in a Parmesan Crust
Heirloom Tomato Tart in a Parmesan Crust - August 5, 2005

A knock-out tomato tart recipe - it highlights the flavor and vibrancy of the tomatoes while remaining mush-free.