Homemade Tarragon Soda

Homemade Tarragon Soda

A recipe for homemade tarragon soda, and a long list of other ways you can put the tarragon syrup to use.

Quick-ish Ricotta Dumplings in Tomato Broth

Quick-ish Ricotta Dumplings in Tomato Broth

A happy-making bowl of quick dumplings (made with potsticker wrappers!) filled with pesto-boosted ricotta cheese. Ladled with a simple five-minute tomato broth.

Joshua McFadden's Cucumber Salad

Joshua McFadden's Cucumber Salad

A ringer of a cucumber salad. The main players: cucumbers, ice-bathed scallions, toasted walnuts, mint, rose, and a vinegar-spiked yogurt dressing. I've been adding a scoop of lentils and making a meal out of it all week.

Whole Wheat Chocolate Chip Skillet Cookies

Whole Wheat Chocolate Chip Skillet Cookies

Made using 100% whole wheat flour and hand-chopped chocolate chips, this is a skillet-baked twist on chocolate chip cookies. Spread the dough in an oven-safe skillet, and bake into a single mega-cookie.

A Week of Putting Things on Rice Cakes

A Week of Putting Things on Rice Cakes

Game-changer: I stumbled on new-to-me THIN rice cakes the other day, and have been using them as the perfect, crunchy snack vehicle in the days since. Pictured are a handful of topping ideas.

Homemade Strawberry Almond Milk

Homemade Strawberry Almond Milk

Creamy, fresh homemade strawberry almond milk. It really is as good as it sounds.

Vegan Tempeh Taco Salad

Vegan Tempeh Taco Salad

All the things you love about a taco, in salad form. Crushed tortilla chips bring the crunch, black beans and crumbled tempeh coated with taco seasoning brings the substance, and a strong, smoked paprika-apple cider dressing pulls everything together.