Kombucha Dark and Stormy

You can, of course, use strong ginger beer in place of the kombucha. But seek out proper ginger beer, not ginger ale.


  • 2 ounces Gosling's Black Seal rum, or other dark rum
  • 1 lime
  • 4 ounces strong ginger or ginger-cayenne kombucha


  1. Add the rum to a tall, straight-sided glass. Add a squeeze of lime juice, if you like. 

  2. Add lots of ice, and top off with the kombucha. Garnish with a couple of thinly sliced lime wheels. Enjoy!

Prep Time 5 minutes
Total Time 5 minutes
Serves 1


Serves 1.