Broccoli Recipes

Broccoli is a great go-to ingredient. You can cook with the vibrant green florets, as well as the stems, and stalks (they're great sliced into thin coins). I love it grilled, blanched, pureed, sautéed - just about any way you can imagine. Broccoli is fast to prepare and cook, and a very nutritious member of the cruciferous vegetable family - thought to contain a powerful arsenal of anticancer compounds. Here are a few of my favorite broccoli recipes and preparations. Please enjoy!

Coconut Broccoli Soup recipe

Coconut Broccoli Soup

Braised Broccoli with Orange and Parmesan recipe

Braised Broccoli with Orange and Parmesan

Broccoli Cheddar Soup recipe

Broccoli Cheddar Soup

Double Broccoli Quinoa recipe

Double Broccoli Quinoa

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