Arugula is spicy, and adaptable. And there are few things that don’t benefit from a bit of arugula either on, or in it. When purchasing, look for tender greens, with even color. Stay away from arugula that is yellowing, or wilting. A quick dunk in cold water can help revive arugula that is a little sad. Here are some of my favorite ways to enjoy this feisty green.


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