Instant Pot Hummus, the one recipe that keeps my Instant Pot on the counter (instead of under it). Melissa Clark's recipe results in a silky smooth hummus. Once you nail down the method, the variations you can do are endless.
I love this curry paste recipe - wildly aromatic and mildly spicy, with citrus and pine notes built on a garlic foundation. It's the A.P.C.P. - All-Purpose Curry Paste from Kris Yenbamroong's Night + Market Cookbook.