Heidi's Favorites

If a recipe appears on 101 Cookbooks, I stand behind it. But beyond that, there are a number of favorite favorites. I've listed them here.

See my recommended Wellness Cookbooks

See my recommended Vegetarian Cookbooks

Kombucha Holiday Punch

Kombucha Holiday Punch

A holiday punch recipe made with ginger kombucha, prosecco, and gin. It's spritzy and bright, and dances on your tongue.

Toasted Almond Sables

Toasted Almond Sables

Toasty, nutty sable cookies made with whole wheat flour, sliced almonds, currents and salted butter. And a peek at some of my favorite vintage cookie cutters.

One Bowl Banana Bread

One Bowl Banana Bread

This is the recipe you want if you're craving classic banana bread flavor and texture, but want as little mess, drama, and equipment as possible. It's the laziest, one bowl banana bread I know, still with big pay-off.

Last Minute Red Lasagna

Last Minute Red Lasagna

This is a true weeknight lasagna. No pre-cooking sauces, no pre-cooking noodles. You, literally, stir the first five ingredients together into a vibrant crushed tomato sauce, and start layering.

Green Curry Porridge

Green Curry Porridge

A boisterous green curry porridge made with toasted brown rice, a spicy herb-packed green coconut broth, all punctuated with winter squash and lots of green onions. It's the kind of bowl that keeps you warm and full and happy inside-out. It kept us going as we prepped for the recent QUITOKEETO shop update.

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I send an email roughly once a week, sharing new recipes and cooking inspiration. - xo heidi
Heidi Swanson
Immunity Soup

Immunity Soup

A soup built on a monster white pepper broth. White pepper with jolts of ginger, and stabs of garlic - clear and strong topped with tofu, mushrooms, watermelon radish, and lots of green onions.

Vegetarian Thanksgiving Recipes

Vegetarian Thanksgiving Recipes

A collection of past favorite vegetarian Thanksgiving recipes - plenty of seasonally inspired main dishes, sides, salads, and desserts.

Hazelnut & Chard Ravioli Salad

Hazelnut & Chard Ravioli Salad

Plump raviolis tossed with toasted hazelnuts, lemony chard, and caramelized onions are at the heart of this ravioli salad recipe. The colorful platter is finished off with a dusting of cheese, snipped chives, and lemon zest. You can prepare most of the components ahead of time.

Vibrant Tasty Green Beans

Vibrant Tasty Green Beans

A favorite green bean recipe - dill, green beans, leeks, salt and olive oil. That's it - five ingredients, one skillet - tasty green beans.

Mashed Potatoes & Clouds

Mashed Potatoes & Clouds

So good. Mashed potatoes with a special twist - buttery peaks and cloud-like potatoes, saffron garlic butter, toasted almonds, coriander, and a sesame sprinkle.

Heidi's Favorites

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