Favorites List (October 2011) Recipe

Some favorite links for October - things that caught my attention, made me smile, or kept me thinking.

Favorites List (October 2011)

Hi everyone. And hello autumn! There has been a lot of chopping, roasting, broiling and baking happening on this end. And lots of picture taking too - both at home, and out and about. I'm excited to share, I just need a bit more time to wrangle some of the highlights into the next series of posts. In the meantime, I hope these links will suffice :) I promise to be back later in the week with something special.

- Cinemagraphs

- Fantasy Real Estate Listing (via Nikole)

- Wafu Dressing

- Ottolenghi: Love is the Right Word (via Keiko)

- The Glow

- This site

- Looking forward to this

- Chip Kidd discusses designing Murakami's 1Q84 (via wb)

- Polka-dot Garland

- Tarkovsky's Polaroids

- bkr in bubble

- Knäckebröd Crackers

- 1962: Las Vegas in 16mm

- 1994: Kirk Varnedoe with Brice Marden, Francesco Clemente and Richard Serra on Cy Twombly

- Want to bake this

Lead photo: More of my inspiration board right now. Related to this. :)

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The book of Tarkovsky Polaroids is one of my favorite things.


Always love your favorite list, gives me so much energy,inspiration and enthu -xoxo


Your favorites lists make me smile :) The spinach cake looks amazing! Reminds me of a meal my hubby and I had on our honeymoon at an oasis in Egypt.


So fun; I love your favorites posts...they're so uplifting! xo

The Healthy Apple

Heidi, Thank you for including Hungry Ghost in your October favorites post! I am honored, as I adore your blog! Have a great day! Andrea
HS: Such a huge fan of yours Andrea - love visiting your site.

andrea gentl

I think you should add your leek soup. Made it the other day during one of our first brisk fall days and my wife said, "Damn that's good." And it was.
HS: Thanks for the reminder Doug - teeing up for soup season for sure!


That spinach cake sounds magical! I like the look of those crackers too. Thanks!

Katrina @ Warm Vanilla Sugar

This time of year is certainly special -- the array of colors are a feast for my eyes...my good friend who farms just dropped by a bag full of a variety of squashes, including my favorite delicatta, so I'm excited to get chopping and roasting and pureeing, too. Inspiration boards are always so intriguing to me...thanks for sharing yours! And all of your favorites...it's a fun way to learn about new things!

lauren @ spiced plate

I. LOVE. the look your vision board (?) has. Vintage, soft, pale.... SICK. In a good way. Why can't we hang out?
HS: Thanks Bev. :)

Bev Weidner

Thanks for sharing your October Favorites List! I really enjoyed the illustrations at kokblog-- so simple and yet refreshingly enjoyable. Also Cynthia Rowley and her children could not be cuter.

Brenna @ Happ. B

Loving the updated inspiration board and can't wait to see more photos. I want to bake that spinach cake too-wow! Thanks for sharing all these fun links.


I love seeing your inspiration board!

Simply Life

Your favorite list is simply amazing!!! THANKS for all the inspiration!!!

Gabi Butcher

Yay another favorites list! :) Can't wait to try that spinach cake recipe - it looks so unique and delicious. Thanks for sharing!

Anjali Shah @ The Picky Eater

I always enjoy you favorites list. Ottolenghi's clip was touching and the title says all. My favorite season, autumn, has come and I love everything in this season! Thank you for sharing the great list.


I love it when you post your linky lists. I go on a happy little clickfest which I am about to do...now....

Averie @ Love Veggies and Yoga

Since my favorite Kashi crackers got a "tastier crunch," I'm in the market for a new cracker in my life. The Knäckebröd Crackers look pretty good and a whole lot cheaper than buying packages of crackers anyway.


Love your Favorites Lists! You're such an inspiration. bkr is awesome.

charlotte au chocolat

Hmmm Wafu dressing! I'm a big fan of the ginger Japanese style dressing on pretty much all of my salads, all the time.


I love this time of year! So many beautiful gourds to roast and make into something special!! We have to enjoy the cool breezes and golden afternoons while they last. Blizzard season is coming soon in my neck of the woods :), Miriam

[email protected] Meals For Meat Eaters

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