Soba, Chives and Crème Fraîche Recipe

The quickest and easiest of lunches. Soba noodles tossed with dollops of crème fraîche, and showered with lots of chives and grated hard-boiled egg yolk.

Soba, Chives and Crème Fraîche

This is another one of the quick lunches I pulled together recently at the Quitokeeto studio. It's incredibly basic, and, like many noodle dishes, unusually satisfying. I toss soba noodles with dollops of crème fraîche, and shower the tangle with lots of chives and grated hard-boiled egg yolk. A little green salad on the side dressed with a bit of good olive oil and salt - it's A+. I posted the recipe here.

Soba, Chives and Crème Fraîche Recipe

MY NEWSLETTER + EBOOK
weeknight express

Sign up for my weekly-ish, ad-free newsletter, with recipes, inspirations, what I’m reading / watching / shopping.
(You’ll get a link for a free PDF e-book with 10 recipes)

weeknight express
browse more:

Post Your Comment

Recipe Rating

Comments

It looks very beautiful and delicious Heidi. I tried it but with herb flowers. Yummy ! Thanks so much for your recipe sharing ^_^

jeanetteschmidt

I think it's safe to say that this is one of the prettiest dish I've ever seen! I have soba noodles in my pantry. When we finally get some warm weather here this will be an excellent way to celebrate it!

C.B.

More Recipes

Popular Ingredients