Fall
A Really Good Saag Paneer
This is how I like to cook saag paneer - chopped spinach, golden-crusted paneer cheese, assertively spices, and finished with toasted sesame seeds and fresh lemon juice.
Easy Tomato & Pasta Salad
Pasta salad extraordinaire - tomatoes & pasta in an A+ one-bowl meal. Whole-grain pasta, baby kale, basil, and the best tomatoes you can get your hands on, with a generous drizzle of strong harissa dressing.
Tempeh Taco Salad
All the things you love about a taco, in salad form. Tempeh taco salad - crushed tortilla chips bring the crunch, black beans and crumbled tempeh coated with taco seasoning brings the substance, and a strong, smoked paprika-apple cider dressing pulls everything together.
Spicy Instant Pot Taco Soup
Taco Soup, a weeknight winner. A hearty melding of beans, and corn, and taco spices, and quinoa. Finished with avocado and pepitas and a squeeze of lime.
A Really Good Chana Masala
There are a lot of chana masala recipes out there that are perfectly good, but this is the chana masala you should make tonight - a Technicolor version of chana masala.
Chicory Soup & Camino Photos
Camino in Oakland hosted a celebration dinner last week based on recipes included in Near & Far - I though I'd share some photos. Also, one of my favorite soups made the menu that night(!) and I've included the recipe here - a brothy, restorative barley soup with chicories punctuated with flecks of preserved lemon, a bit of chile confetti, and a silky dollop of creme fraiche.
Delicata Squash Recipes
Delicata is the lazy cook's winter squash. And it's the breeziest to work with! Here are some favorite recipes.
Twelve Whole-Food Plant-Based Kale Recipes You Should Try This Week
Kale every day. Your body will thank you. Kale-centric recipes for the week ahead.
Lentil Polenta Casserole
If you've got these two components, and you have five minutes, you can get a dinner like this in the oven, pronto.
Coconut Bacon BLT
A coconut bacon BLT sandwich made with a wildcard ingredient. A perfect summer sandwich for all your vegan, vegetarian, and plant-based eaters.
