A Glow-promoting, Luminizing Breakfast Beauty Bowl

A Glow-promoting, Luminizing Breakfast Beauty Bowl


One of the very best ways to work toward beautiful, luminous, glowing skin is through eating well and mindful hydration. Your skin is often a direct reflection of the internal eco-system of your body, and, being nice to your inside is one of the best ways to positively impact your outside. It's the foundation you need to support good skin, bright eyes, strong hair, thick eyelashes, healthy nails, and on and on. Eating a seasonal, plant-centric, whole foods diet is a great place to start, but I thought I'd take today to highlight a few skin-friendly superstars in this Luminizing Breakfast Beauty Bowl - they're extra beneficial and skin-supportive, and quite easy to work into your day to day. The base of this beauty bowl is a simple mixed berry smoothie boosted with some chia. The berries are compact, anti-oxidant, anti-inflammatory powerhouses, rich in cleansing fiber and collagen-boosting Vitamin C.Continue>>

Vibrant Vegan Double Broccoli Buddha Bowl

Vibrant Vegan Double Broccoli Buddha Bowl

A favorite Buddha bowl made with seven ingredients on green overdrive. You double up on broccoli through a coconut green curry pesto and florets, then toss with a quinoa base.

Pickled Turmeric Eggs

Pickled Turmeric Eggs

If you've got hard-boiled eggs and five extra minutes, you can make these beauties! They're the best. Hard-boiled eggs pickled in turmeric, shallot, and apple cider vinegar - beautiful, quick to make, and delicious.


Highlight: Winter Wellness

Ribollita

Ribollita

Ribollita, a thick Tuscan stew made with dark greens, lots of beans, vegetables, olive oil, and thickened with day-old bread. One of my favorites.

Soups Worth Making

Soups Worth Making

A round-up of a my favorite soups from the archives - the ones that really stood out, the ones I love to revisit.

Wintery Spring Rolls

Wintery Spring Rolls

The spring rolls I packed for a flight from San Francisco to Paris - ginger-onion paste, brown sugar tofu, mushrooms, and herbs.

Beet Caviar

Beet Caviar

Inspired by a loaf of 100% einkorn bread passed to me by a friend (and the cookbook by Silvena Rowe I had in my bag at the time) - a beet caviar. Perfect for slathering - sweet earthiness of roasted beets accented with toasted walnuts, chives, dates, and a swirl of creme fraiche.



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Chia Breakfast Bowl

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